Home / Shop / Cabernet

Cabernet
Cabernet
Red Wines Le Manzane
8,10 €

Prompt delivery in Italy within 48/96 working hours

Tax included

Fruity:
Minerality:
Smoothness:
Body:
Tannins:
Service temperature: 16-18 ˚C
Production per year 5/6 K
Alcohol: 12,5%
Residual sugar: 5-7 g/L
Size: 750ml
6▾
  • 6
  • 12
  • 18
  • 24
  • 30
  • 36
  • 42
  • 48
  • 54
  • 60
  • 66
  • 72
  • 78
  • 84
  • 90
  • 96
  • 102
  • 108
  • 114
  • 120
  • 126
  • 132
  • 138
  • 144
  • 150
  • 156
  • 162
  • 168
  • 174
  • 180
  • 186
  • 192
  • 198
  • 204
  • 210
  • 216
  • 222
  • 228
  • 234
  • 240
  • 246
  • 252
  • 258
  • 264
  • 270
  • 276
  • 282
  • 288
  • 294
  • 300
  • 306
  • 312
  • 318
  • 324
  • 330
  • 336
  • 342
  • 348
  • 354
  • 360
  • 366
  • 372
  • 378
  • 384
  • 390
  • 396
  • 402
  • 408
  • 414
  • 420
  • 426
  • 432
  • 438
  • 444
  • 450
  • 456
  • 462
  • 468
  • 474
  • 480
  • 486
  • 492
  • 498
  • 504
  • 510
  • 516
  • 522
  • 528
  • 534
  • 540
  • 546
  • 552
  • 558
  • 564
  • 570
  • 576
  • 582
  • 588
  • 594
  • 600
  • 606
  • 612
  • 618
  • 624
  • 630
  • 636
  • 642
  • 648
  • 654
  • 660
  • 666
  • 672
  • 678
  • 684
  • 690
  • 696
  • 702
  • 708
  • 714
  • 720
  • 726
  • 732
  • 738
  • 744
  • 750
  • 756
  • 762
  • 768
  • 774
  • 780
  • 786
  • 792
Download PDF Sheet
CREATE YOUR BOX
Suggested pairings
abbinamento 1
Spit
abbinamento 2
Roast pork
abbinamento 3
Tagliolini with ragù of hare
Grape varieties
Cabernet Franc + Cabernet Sauvignon
Vineyards and type of land
Altitude up to 150 mt above sea level. Clay soil with 3000 gyves per hectare. Limited production at 80 quintals grapes per hectare. Veneto region. Production limited to 80 quintals of grapes per hectare. Veneto region.
Vinification and aging
Pressing and fermentation of the pressed at 25°C , daily dives in the marc for about 15/18°C. Transfer and clear of the wine. Aging in tanks of cement for 12 months. Bottling and further aging in bottle for 3 months before entry into the market. Aging in tanks of cement for 12 months.
Wine layout
Colore rosso intenso che invecchiando diviene granato. Profumo vinoso tipico, gradevole. Sapore asciutto, corposo, lievemente erbaceo, aromatico e deciso. E’ indicato con piatti di carne e formaggi. Servire a 16-18 °C. Deep red colour, almost garnet. Intensive and vinous scent. Dry and full-bodied taste, herbaceous, aromatic.
consegna veloce
Fast delivery

Fast and free shipping in Italy starting from 99,00€ (min. 6 bottles).

sconto 10%
10% discount

For new customers a 10% discount on their first purchase.

assistenza dedicata
Dedicated assistance

You can always count on us. Contact us at: +39 351 839 1298

Cart
Cabernet

x

Subtotal

Shipping

Total

Subscribe to our newsletter to keep updated and receive
10% discount on your first purchase.

Ciao hai bisogno di aiuto?